| Origin | Lower Austria |
|---|---|
| Variety | Gelber Muskateller |
| Category | Non-alcoholic wine |
| Analysis | Alc: 0,0% vol., Acidity: 6,3 g/l, Rs: 43 g/l, dry |
| Potential | 2024 – 2027 |
Site
Grown on deep loess soils; north/south exposure of the vineyards allows optimal grape ripening. From different vineyards.
Vinification
Crushed; 4 hours skin contact; fermented in stainless steel; batonage for 3 months, maturation for 1 year, dealcoholization with reverse osmosis
Tasting notes
A typical varietal aroma of lemon balm and tangerine peel. Fresh, clear and very balanced on the palate. Very animating thanks to a beautiful combination of minerality, lively acidity, fine perlage and sweet fruitiness.
Serving suggestion
Perfect choice as an aperitif; goes well with salads; best with chicken and turkey; perfect choice with asparagus, for all occasions where alcohol has no place
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